The healthy olive oil…grown in the Riverland with Kemgro’s products

At Kemgro, we love the Riverland. It’s where we started growing and today, it’s still the region where we continue to create and develop our products.

Over the years, we’ve had the opportunity to partner with many amazing local brands, one being Waikerie Olive Grove. They use our chelated trace element range and seaweed duo on their olive groves to boost their yield. We’re thrilled that a quality, ethical brand advocating healthy living has chosen to use Kemgro.

Waikerie Olive Grove is a distinguished olive oil that sets a high bar for premium extra virgin olive oil. This relatively new, super-high density olive producer is turning heads across South Australia and beyond. We’ve always known the Riverland’s unique climate and soil conditions yield world-leading products – and this olive oil proves it.

A little taste of Waikerie Olive Grove’s heritage…

A family-owned farm now run by fourth generation growers, has over 28,000 olive trees spread over 100 acres. Waikerie Olive Grove specialises in the FS-17 Signore variety which is where this new-age unblended, boutique oil comes from.

Its medium intensity has a hint of freshly cut grass, thanks to their olives being processed within 24 hours of harvesting. South Aussies and the rest of the world can enjoy it drizzled over their favoutite salad or as a dipping oil with crusty bread and dukkah. It’s the oil that makes every salad taste even better.

At Kemgro, we stand by our promise – providing you with quality, innovative and cost effective products. Supplying the industry since 1996, our loyal and satisfied customers are a testament to our steadfast vision; Our commitment is to you, your land and your future. 

Be sure to visit us on Facebook for more Kemgro news and awesome tastes coming out of the Riverland.